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How to Cook: An Easy and Imaginative Guide for the Beginner (Revised Edition)
How to Cook An Easy and Imaginative Guide for the Beginner - Revised Edition
Author: Raymond Sokolov
A fully revised and updated edition of the classic kitchen primer, filled with 150 simple, sophisticated recipes, easy-to-learn techniques, and indispensable advice — How to Cook does not assume any prior cooking instruction or skills but, rather, guides the reader through the entire cooking process with simple explanations in ordinary lan...  more »
ISBN-13: 9780060083915
ISBN-10: 0060083913
Publication Date: 5/1/2004
Pages: 320
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Publisher: Perennial Currents
Book Type: Paperback
Members Wishing: 0
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