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Hospitality And Food Best And Worst: How To Succeed In The Food And Hotel Business
Hospitality And Food Best And Worst How To Succeed In The Food And Hotel Business
Author: Maximillien De Lafayette
A practical guide, (part text-book, part critical exploration) to the best and worst in food, beverage service, and hospitality business. Authoritative, informative and so much fun. In-depth analyses of the success in hospitality, leadership, the making of the perfect general manager, and the tyrant bosses. Academic in nature, but full of anecd...  more »
ISBN-13: 9781434819697
ISBN-10: 1434819698
Publication Date: 11/27/2007
Pages: 400
Rating:
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0 stars, based on 0 rating
Publisher: CreateSpace
Book Type: Paperback
Members Wishing: 0
Reviews: Amazon | Write a Review



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