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A History of Cookbooks: From Kitchen to Page over Seven Centuries (California Studies in Food and Culture)
A History of Cookbooks From Kitchen to Page over Seven Centuries - California Studies in Food and Culture
Author: Henry Notaker
A History of Cookbooks provides a sweeping literary and historical overview of the cookbook genre, exploring its development as a part of food culture beginning in the Late Middle Ages. — Studying cookbooks from various Western cultures and languages, Henry Notaker traces the transformation of recipes from brief notes with ingredients into detail...  more »
ISBN-13: 9780520294004
ISBN-10: 0520294009
Publication Date: 9/5/2017
Pages: 400
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Publisher: University of California Press
Book Type: Hardcover
Members Wishing: 2
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