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Henley's Twentieth Century Book of Recipes, Formulas and Processes: -1907
Henley's Twentieth Century Book of Recipes Formulas and Processes 1907
Author: Gardner D. Hiscox
Originally published in 1907. This volume from the Cornell University Library's print collections was scanned on an APT BookScan and converted to JPG 2000 format by Kirtas Technologies. All titles scanned cover to cover and pages may include marks notations and other marginalia present in the original volume.
ISBN-13: 9781112236617
ISBN-10: 1112236619
Publication Date: 7/24/2009
Pages: 810
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Publisher: Cornell University Library
Book Type: Paperback
Members Wishing: 1
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