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Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker and Apprentice to a Butcher in Tuscany
Heat An Amateur's Adventures as Kitchen Slave Line Cook PastaMaker and Apprentice to a Butcher in Tuscany
Author: Bill Buford
Writer Buford's memoir of his headlong plunge into the life of a professional cook. Expanding on his award-winning New Yorker article, Buford gives us a chronicle of his experience as "slave" to Mario Batali in the kitchen of Batali's three-star New York restaurant, Babbo. He describes three frenetic years of trials and errors,...  more »
ISBN-13: 9780099464433
ISBN-10: 0099464438
Publication Date: 2007
Pages: 336
Rating:
  • Currently 3.8/5 Stars.
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3.8 stars, based on 2 ratings
Publisher: Vintage
Book Type: Paperback
Members Wishing: 2
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