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In the Green Kitchen: Techniques to Learn by Heart
In the Green Kitchen Techniques to Learn by Heart Author:Alice Waters Alice Waters has been a champion of the sustainable, local cooking movement for decades. To Alice, good food is a right, not a privilege. In the Green Kitchen presents her essential cooking techniques to be learned by heart plus more than 50 recipes -- for delicious fresh, local, and seasonal meals -- from Alice and her friends. She demystifies ... more »the basics including steaming a vegetable, dressing a salad, simmering stock, filleting a fish, roasting a chicken, and making bread. An indispensable cookbook, she gives you everything you need to bring out the truest flavor that the best ingredients of the season have to offer.« less