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The Green Kitchen Handbook: Practical Advice, References, Sources for Transforming the Center of Your Home into a Healthy, Livable Place
The Green Kitchen Handbook Practical Advice References Sources for Transforming the Center of Your Home into a Healthy Livable Place
Author: Annie Berthold-Bond, Mother Others for a Livable Planet
The Green Kitchen Handbook contains basic tips on and simple solutions to: what to look for on packaged food labels, how to recognize which food additives to avoid, and how to buy organic foods as inexpensively and conveniently as supermarket foods. And it offers advice for more ambitious projects including information on canning, creatin...  more »
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ISBN-13: 9780060951863
ISBN-10: 0060951869
Publication Date: 3/26/1997
Pages: 304
Rating:
  • Currently 2/5 Stars.
 3
2 stars, based on 3 ratings
Publisher: Perennial
Book Type: Paperback
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 Bettyann avatar reviewed The Green Kitchen Handbook: Practical Advice, References, Sources for Transforming the Center of Your Home into a Healthy, Livable Place on + 64 more book reviews
This blurb on the front cover intrigued me: "Practical Advice, References, and Sources for Transforming the Center of Your Home into a Healthful, Livable Place." I think I wanted to read this book during my "pioneer" woman phase. It didn't quite suit me at the time, but sure has a lot of great info in it. Just have passed through this phase...


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