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The Great American Seafood Cookbook
The Great American Seafood Cookbook
Author: Susan Herrmann Loomis
This cookbook contains more than 250 innovative and exciting recipes plus an enormous amount of seafood information. There are thorough instructions for checking on freshness, cleaning, skinning and filleting, shucking shellfish, and other fundamentals. Photos and illustrations throughout.
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ISBN-13: 9780894805851
ISBN-10: 0894805851
Publication Date: 1988
Pages: 320
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Publisher: Workman Pub
Book Type: Paperback
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 Bellbird avatar reviewed The Great American Seafood Cookbook on + 106 more book reviews
Good recipes and great sidebar stories.


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