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Search - Gourmet Lab: The Scientific Principles Behind Your Favorite Foods - PB290X

Gourmet Lab: The Scientific Principles Behind Your Favorite Foods - PB290X
Gourmet Lab The Scientific Principles Behind Your Favorite Foods PB290X
Author: Sarah Young
Hands-on, inquiry-based, and relevant to every student's life, Gourmet Lab serves up a full menu of activities for science teachers of grades 6-12. This collection of 15 hands-on experiments, each of which includes a full set of both student and teacher pages, challenges students take on the role of scientist and chef, as they boil, bake, and to...  more »
ISBN-13: 9781936137084
ISBN-10: 1936137089
Publication Date: 4/25/2011
Pages: 350
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Publisher: National Science Teachers Association - NSTA Press
Book Type: Paperback
Members Wishing: 0
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