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Good Meat: The Complete Guide to Sourcing and Cooking Sustainable Meat
Good Meat The Complete Guide to Sourcing and Cooking Sustainable Meat
Author: Deborah Krasner
Good Meat is a comprehensive guide to sourcing and enjoying sustainable meat. With the rising popularity of the locavore and organic food movements?and the terms ?grass fed? and ?free range? commonly seen on menus and in grocery stores?people across the country are turning their attention to where their meat comes from. Whether for enviro...  more »
ISBN-13: 9781584798637
ISBN-10: 1584798637
Publication Date: 9/1/2010
Pages: 400
Rating:
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3 stars, based on 1 rating
Publisher: Stewart, Tabori & Chang
Book Type: Hardcover
Members Wishing: 5
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