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Golda's Kitchen Pizza & Focaccia
Golda's Kitchen Pizza Focaccia
Author: Alessandra Avallone
The quintessential Italian version of fast food, pizza has conquered the world. Easy to prepare and infinitely adaptable to personal tastes, it's synonymous with the warmth and conviviality of Italy. However, the apparent simplicity of that famous disc of dough topped with a few tasty ingredients can be deceiving. — Even the most experienced ...  more »
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ISBN-13: 9788895056807
ISBN-10: 8895056809
Publication Date: 5/2011
Pages: 64
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Publisher: Golda's Kitchen
Book Type: Board book
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