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The Gluten-Free Gourmet Cooks Fast and Healthy : Wheat-Free and Gluten-Free with Less Fuss and Less Fat
The GlutenFree Gourmet Cooks Fast and Healthy WheatFree and GlutenFree with Less Fuss and Less Fat
Author: Bette Hagman
This is the perfect book for those who must put together a gluten-free meal at the of the long working day. From the author of The Gluten-free Gourmet, 2nd edition, here are more than 275 recipes for gluten-free pasta, baking, and soup mixes that are as easy to use as anything from the grocery store. With new bean flours to add to the oth...  more »
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ISBN-13: 9780805065251
ISBN-10: 0805065253
Publication Date: 6/1/2000
Pages: 416
Rating:
  • Currently 4.1/5 Stars.
 17

4.1 stars, based on 17 ratings
Publisher: Owl Books
Book Type: Paperback
Members Wishing: 0
Reviews: Member | Amazon | Write a Review

Top Member Book Reviews

reviewed The Gluten-Free Gourmet Cooks Fast and Healthy : Wheat-Free and Gluten-Free with Less Fuss and Less Fat on + 8 more book reviews
Helpful Score: 2
Most people with Celiac will love this book - great selection of recipes that are well-written, easy to follow and widely tested using folks without celiac and "regular" people...who can't tell the difference! My copy has a number of tabs attached to mark specific favorite recipes.
Read All 2 Book Reviews of "The GlutenFree Gourmet Cooks Fast and Healthy WheatFree and GlutenFree with Less Fuss and Less Fat"


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