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Fresh: Seeds from the Past and Food for Tomorrow
Fresh Seeds from the Past and Food for Tomorrow
Author: Brian Patterson
Combines chemistry, ethnobotany, and nutrition to provide information on how to buy better food, eat a more interesting and varied diet, produce safer and more innovative results in the kitchen, and store food in the fridge and freezer.
ISBN-13: 9781864487350
ISBN-10: 1864487356
Pages: 176
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Publisher: Allen & Unwin
Book Type: Paperback
Members Wishing: 0
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