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Fresh: Seasonal Recipes Made With Local Foods
Fresh Seasonal Recipes Made With Local Foods
Author: John Bishop
Bishop?s Restaurant is famous for its use of organic, locally grown produce and sustainable seafoods, from peaches to chanterelles, from Fanny Bay oysters to Fraser Valley lamb. Owner John Bishop regularly meets with the region's farmers and fishers, learning about their cultivation and conservation practices and building a community of growers ...  more »
ISBN-13: 9781553652458
ISBN-10: 1553652452
Publication Date: 2/12/2008
Pages: 176
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Publisher: Douglas & McIntyre
Book Type: Paperback
Members Wishing: 0
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