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1000 results returned
Julie and Julia: My Year of Cooking Dangerously
Julie and Julia: My Year of Cooking Dangerously
Author: Julie Powell
ISBN-13: 9780316044271 - ISBN-10: 031604427X
  • Currently 3.2/5 Stars.
 164

Book Type: Paperback
Publication Date:

Lunch in Paris: A Love Story, with Recipes
Lunch in Paris: A Love Story, with Recipes
Author: Elizabeth Bard
ISBN-13: 9780316042789 - ISBN-10: 0316042781
  • Currently 3.8/5 Stars.
 28

Book Type: Paperback
Publication Date:

On Rue Tatin : Living and Cooking in a French Town
On Rue Tatin : Living and Cooking in a French Town
Author: Susan Herrmann Loomis
ISBN-13: 9780767904551 - ISBN-10: 0767904559
  • Currently 4.1/5 Stars.
 28

Book Type: Paperback
Publication Date:

American Heart Association Cookbook : 5th Edition (American Heart Association)
American Heart Association Cookbook : 5th Edition (American Heart Association)
Author: American Heart Association
ISBN-13: 9780345394880 - ISBN-10: 0345394887
  • Currently 3.8/5 Stars.
 22

Book Type: Paperback
Publication Date:

Food & Wine Annual Cookbook 2006: An Entire Year of Recipes
Food & Wine Annual Cookbook 2006: An Entire Year of Recipes
Author: Kate Heddings (Editor)
ISBN-13: 9781932624090 - ISBN-10: 1932624090
  • Currently 5/5 Stars.
 1

Book Type: Hardcover
Publication Date:

The Paris Cookbook
The Paris Cookbook
Author: Patricia Wells
ISBN-13: 9780060184698 - ISBN-10: 0060184698
  • Currently 3.8/5 Stars.
 4

Book Type: Hardcover
Publication Date:

Chocolate (Williams-Sonoma Kitchen Library)
Chocolate (Williams-Sonoma Kitchen Library)
Author: Lora Brody
ISBN-13: 9780783502410 - ISBN-10: 0783502419
  • Currently 4/5 Stars.
 4

Book Type: Hardcover
Publication Date:

Picnics of Provence: French Country-Style Picnics to Enjoy at Home or Abroad
Picnics of Provence: French Country-Style Picnics to Enjoy at Home or Abroad
Author: Craig Pyes
ISBN-13: 9780671785369 - ISBN-10: 0671785362
  • Currently 4.5/5 Stars.
 1

Book Type: Hardcover
Publication Date:

The Best of France: A Cookbook
The Best of France: A Cookbook
Author: Evie Righter, Georgia Downard
ISBN-13: 9780002550864 - ISBN-10: 0002550865
  • Currently 4.7/5 Stars.
 5

Book Type: Hardcover
Publication Date:

Cooking Provence : Four Generations of Recipes and Traditions
Cooking Provence : Four Generations of Recipes and Traditions
Author: Antoine Bouterin, Joan Schwartz
ISBN-13: 9780025139558 - ISBN-10: 002513955X
  • Currently 4/5 Stars.
 3

Book Type: Hardcover
Publication Date:

Best of Gourmet 1992 : Featuring the Flavors of France (Best of Gourmet)
Best of Gourmet 1992 : Featuring the Flavors of France (Best of Gourmet)
Author: Gourmet Magazine
ISBN-13: 9780679412045 - ISBN-10: 0679412042
  • Currently 4/5 Stars.
 1

Book Type: Hardcover
Publication Date:

Blood, Bones, and Butter (Audio CD) (Unabridged)
Blood, Bones, and Butter (Audio CD) (Unabridged)
Author: Gabrielle Hamilton
ISBN-13: 9780739332443 - ISBN-10: 0739332449
  • Currently 4/5 Stars.
 3

Book Type: Audio CD
Publication Date:
Audio books → 2 credits

The Now and Zen Epicure: Gourmet Cuisine for the Enlightened Palate
The Now and Zen Epicure: Gourmet Cuisine for the Enlightened Palate
Author: Miyoko Nishimoto
ISBN-13: 9780913990780 - ISBN-10: 0913990787
  • Currently 3/5 Stars.
 2

Book Type: Paperback
Publication Date:

The Cuisine of the Sun : Classical French Cooking from Nice and Provence
The Cuisine of the Sun : Classical French Cooking from Nice and Provence
Author: Mireille Johnston, Milton Glaser (Illustrator)
ISBN-13: 9780964360044 - ISBN-10: 0964360047
  • Currently 4/5 Stars.
 2

Book Type: Hardcover
Publication Date:

The Frenchwoman's Kitchen
The Frenchwoman's Kitchen
Author: Brigitte Tilleray
ISBN-13: 9781841880150 - ISBN-10: 1841880159
  • Currently 4/5 Stars.
 1

Book Type: Paperback

Dominique's Fresh Flavors: Cooking With Latitude in New Orleans
Dominique's Fresh Flavors: Cooking With Latitude in New Orleans
Author: Dominique Macquet, John Demers
ISBN-13: 9781580081535 - ISBN-10: 1580081533
  • Currently 3.5/5 Stars.
 1

Book Type: Hardcover
Publication Date:

Simca's Cuisine
Simca's Cuisine
Author: Simone Beck
ISBN-13: 9780394721057 - ISBN-10: 0394721055
  ?

Book Type: Paperback
Publication Date:

Desserts: Les Desserts et Patisseries (Marie-Pierre Moine's French Kitchen)
Desserts: Les Desserts et Patisseries (Marie-Pierre Moine's French Kitchen)
Author: Marie-Pierre Moine
ISBN-13: 9780671896577 - ISBN-10: 0671896571
  ?

Book Type: Hardcover
Publication Date:

Bordeaux: A Consumer's Guide to the World's Finest Wines
Bordeaux: A Consumer's Guide to the World's Finest Wines
Author: Robert M. Parker
ISBN-13: 9780671674601 - ISBN-10: 0671674609
  • Currently 3/5 Stars.
 1

Book Type: Hardcover
Publication Date:

The New Provencal Cuisine
The New Provencal Cuisine
Author: Louisa Jones, Alison Harris (Photographer)
ISBN-13: 9780811808002 - ISBN-10: 0811808009
  ?

Book Type: Hardcover
Publication Date:

From a Breton Garden: The Vegetable Cookery of Josephine Araldo
From a Breton Garden: The Vegetable Cookery of Josephine Araldo
Author: Josephine Araldo, Robert Reynolds, Gary Bukovnik
ISBN-13: 9780201517590 - ISBN-10: 0201517590
  ?

Book Type: Hardcover
Publication Date:

The Flavor of Provence
The Flavor of Provence
Author: Katy Holder
ISBN-13: 9780785805816 - ISBN-10: 0785805818
  • Currently 4/5 Stars.
 1

Book Type: Hardcover
Publication Date:

France the Beautiful: Cookbook 1992 Engagement Calendar
France the Beautiful: Cookbook 1992 Engagement Calendar
Author: Gilles Pudlowski, E. Scotto, Scotto Sisters
ISBN-13: 9780002159395 - ISBN-10: 0002159392
  ?

Book Type: Hardcover
Publication Date:

French Cooking
French Cooking
Author: Val Collins
ISBN-13: 9780553198539 - ISBN-10: 055319853X
  ?

Book Type: Unknown Binding
Publication Date:

Cuisine Sante
Cuisine Sante
Author: Christophe Buey
ISBN-13: 9780670817924 - ISBN-10: 0670817929
  ?

Book Type: Hardcover
Publication Date:
1000 results returned