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Frances Bissell's Country Kitchen (Pan cooks)
Frances Bissell's Country Kitchen - Pan cooks
Author: Frances Bissell, Tom Bissell
The West Country is a cornucopia for cooks, a peninsula surrounded by sea which provides fresh fish and shellfish that cannot be bettered elsewhere in Britain. Its rich pastures provide such delights as clotted cream and traditional farmhouse Cheddar. Its organic farms provide excellent meat and poultry and Bodmin Moor gives us delicious wild bo...  more »
ISBN-13: 9780330391689
ISBN-10: 0330391682
Publication Date: 4/12/2002
Pages: 416
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Publisher: Pan Books
Book Type: Paperback
Members Wishing: 0
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