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Food for Thought (Parallax: Re-visions of Culture and Society)
Food for Thought - Parallax: Re-visions of Culture and Society
Author: Louis Marin
"Marin's admiration (in both seventeenth-century senses) for the word made flesh, and hence the word made power, is what makes this book both fascinating and disturbing." -- Times Literary SupplementA wicked queen orders the palace cook to kill her grandchildren and serve them up for dinner -- "in a sauce Robert." But as any good cook knows, thi...  more »
ISBN-13: 9780801856136
ISBN-10: 0801856132
Publication Date: 4/9/1997
Pages: 304
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Publisher: The Johns Hopkins University Press
Book Type: Paperback
Members Wishing: 0
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