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Food for Free (Collins Natural History)
Food for Free - Collins Natural History
Author: Richard Mabey
A complete guide to help you safely identify edible species that grow around us, together with detailed artworks, field identification notes and recipes. First published in 1972, this updated edition of Richard Mabey's cult bestseller has been revised to reflect the ever-increasing eco-awareness and popular interest in finding different, and mo...  more »
ISBN-13: 9780007247684
ISBN-10: 0007247680
Pages: 272
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Publisher: Collins
Book Type: Paperback
Members Wishing: 2
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