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Flavor Creation
Flavor Creation
Author: John Wright
Providing valuable insights for both novice and experienced flavorists, this must-have guide covers everything from the history of flavor techniques to natural raw materials and the latest in sensory science. Discusses the impact on flavor creation and how flavorists can link raw materials to recognizable descriptors, lists major flavor types an...  more »
ISBN-13: 9781932633016
ISBN-10: 1932633014
Publication Date: 1/1/2004
Pages: 247
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Publisher: Allured Pub Corp
Book Type: Hardcover
Members Wishing: 0
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