Skip to main content
PBS logo
 
 

Search - Fermenting For Dummies (For Dummies (Cooking))

Fermenting For Dummies (For Dummies (Cooking))
Fermenting For Dummies - For Dummies Cooking
Author: Marni Wasserman, Amelia Jeanroy
Want to ferment at home? Easy.Fermentation is what makes foods like beer, pickles, and sauerkraut delicious?and nutritious. Fermented foods are chock-full of probiotics that aid in digestive and overall health. In addition, the fermentation process also has been shown to add nutrients to food, making already nutritious food even better! Fermenti...  more »
ISBN-13: 9781118615683
ISBN-10: 1118615689
Publication Date: 10/7/2013
Pages: 336
Edition: 1
Rating:
  ?
0 stars, based on 0 rating
Publisher: For Dummies
Book Type: Paperback
Members Wishing: 7
Reviews: Amazon | Write a Review


Genres:


Back to the Top ↑
By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
US Patent Number 7,877,315 | Copyright © 2004 - 2024 PaperBackSwap.com. All Rights Reserved.