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A Feast of Weeds: A Literary Guide to Foraging and Cooking Wild Edible Plants (California Studies in Food and Culture)
A Feast of Weeds A Literary Guide to Foraging and Cooking Wild Edible Plants - California Studies in Food and Culture
Author: Luigi Ballerini, Santis Ada De
The primal experience of gathering is inscribed in every human's DNA, and this book invites us to look beyond the refrigerator and cupboard to the abundance of wild edible plants that can be found and harvested everywhere. Part reference guide, part cookbook, A Feast of Weeds encourages readers to forage diverse natural environments for food, ev...  more »
ISBN-13: 9780520270343
ISBN-10: 0520270347
Publication Date: 10/1/2012
Pages: 288
Edition: 1
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Publisher: University of California Press
Book Type: Hardcover
Members Wishing: 7
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