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A Feast of Cooks: A Year in
A Feast of Cooks A Year in The Telegraph Kitchen
Author: Carolyn Hart
The recipes in this lavish cookbook are by a variety of foodie celebs and chefs, both here and abroad, and cover a huge range of ingredients, methods and styles. From basic home cooking for family life - brunches, Sunday lunches to grander affairs. Consider Fast Spaghetti with Clams (by Ferran Adria), Quaking Pudding (by Heston Blumenthal), Saus...  more »
ISBN-13: 9781847370525
ISBN-10: 1847370527
Publication Date: 8/6/2009
Pages: 208
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Publisher: Simon & Schuster Ltd
Book Type: Paperback
Members Wishing: 0
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