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Essential Baking (Contemporary Kitchen)
Essential Baking - Contemporary Kitchen
Author: Carol Clements
This wonderful collection of over 70 baking recipes includes traditional and delicious new ideas from biscuits and tea breads, to sumptuous cakes and sophisticated layered gateaux.
ISBN-13: 9780754806677
ISBN-10: 0754806677
Publication Date: 11/25/2001
Pages: 96
Rating:
  • Currently 3/5 Stars.
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3 stars, based on 1 rating
Publisher: Lorenz Books
Book Type: Paperback
Members Wishing: 0
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