Search results for Books (showing 1-25 of 1000 books)

The Tummy Trilogy: American Fried / Alice, Let's Eat / Third Helpings Author: Calvin Trillin ISBN-13: 9780374524173 - ISBN-10: 0374524173 Currently 3.6/5 Stars. 10 Book Type: Paperback Publication Date: 1994 The Market's bargain prices are even better for Paperbackswap club members! Retail Price: ~~$17.00~~ Buy New (Paperback): $13.29 (save 21%) or Become a PBS member and pay $9.39+1 PBS book credit (save 44%)


Sound Bites: Eating on Tour with Franz Ferdinand Author: Alex Kapranos ISBN-13: 9780143038085 - ISBN-10: 0143038087 Currently 2.7/5 Stars. 3 Book Type: Paperback Publication Date: 2006 The Market's bargain prices are even better for Paperbackswap club members! Retail Price: ~~$13.00~~ Buy New (Paperback): $11.19 (save 13%) or Become a PBS member and pay $7.29+1 PBS book credit (save 43%)


Consuming Passions : A Food-Obsessed Life Author: Michael Lee West ISBN-13: 9780060984427 - ISBN-10: 0060984422 Currently 3.6/5 Stars. 16 Book Type: Paperback Publication Date: 2000


Cooking for Mr. Latte: A Food Lover's Courtship, with Recipes Author: Amanda Hesser ISBN-13: 9780393325591 - ISBN-10: 0393325598 Currently 3.4/5 Stars. 19 Book Type: Paperback Publication Date: 2004


I Loved, I Lost, I Made Spaghetti: A Memoir of Good Food and Bad Boyfriends Author: Giulia Melucci ISBN-13: 9780446534413 - ISBN-10: 0446534412 Currently 2.9/5 Stars. 13 Book Type: Paperback Publication Date: 2010


Slice Harvester: A Memoir in Pizza Author: Colin Atrophy Hagendorf ISBN-13: 9781476790541 - ISBN-10: 147679054X Currently 2/5 Stars. 3 Book Type: Paperback Publication Date: 2016 The Market's bargain prices are even better for Paperbackswap club members! Retail Price: ~~$15.99~~ Buy New (Paperback): $12.79 (save 20%) or Become a PBS member and pay $8.89+1 PBS book credit (save 44%)


The Cooking Club Cookbook : Six Friends Show You How to Bake, Broil, and Bond Author: Katherine Fausset, Cynthia Harris, Lucia Quartararo, Lisa Singer, Rebecca Sample Gerstung ISBN-13: 9780375759680 - ISBN-10: 0375759689 Currently 2.4/5 Stars. 6 Book Type: Paperback Publication Date: 2002


He Said Beer, She Said Wine: Impassioned Food Pairings to Debate and Enjoy: from Burgers to Brie and Beyond Author: Sam Calagione, Marnie Old ISBN-13: 9780756654498 - ISBN-10: 0756654491 ? Book Type: Paperback Publication Date: 2009 The Market's bargain prices are even better for Paperbackswap club members! Retail Price: ~~$16.95~~ Buy New (Paperback): $13.29 (save 21%) or Become a PBS member and pay $9.39+1 PBS book credit (save 44%)


Two for the Road : Our Love Affair with American Food Author: Jane Stern, Michael Stern ISBN-13: 9780618329632 - ISBN-10: 0618329633 Currently 2.9/5 Stars. 8 Book Type: Hardcover Publication Date: 2006


Hay Fever: How Chasing a Dream on a Vermont Farm Changed My Life Author: Angela Miller ISBN-13: 9780470398333 - ISBN-10: 0470398337 Currently 3/5 Stars. 8 Book Type: Hardcover Publication Date: 2010


CookSmart: Perfect Recipes for Every Day Author: Pamela Anderson ISBN-13: 9780618091515 - ISBN-10: 0618091513 Currently 2.8/5 Stars. 3 Book Type: Hardcover Publication Date: 2002


Turning the Tables: The Insider's Guide to Eating Out Author: Steven A. Shaw ISBN-13: 9780060891404 - ISBN-10: 0060891408 Currently 2.8/5 Stars. 6 Book Type: Paperback Publication Date: 2006


Food Network Favorites: Recipes from Our All-Star Chefs Author: Suzan Stockton (Editor), Jill Novatt (Editor) ISBN-13: 9780696237072 - ISBN-10: 0696237075 Currently 3.8/5 Stars. 7 Book Type: Paperback Publication Date: 2007


Hungry Monkey: A Food-Loving Father's Quest to Raise an Adventurous Eater Author: Matthew Amster-Burton ISBN-13: 9780547336893 - ISBN-10: 0547336896 Currently 3.6/5 Stars. 5 Book Type: Paperback Publication Date: 2010


Best Food Writing 2004 Author: Holly Hughes ISBN-13: 9781569244166 - ISBN-10: 1569244162 Currently 4.3/5 Stars. 2 Book Type: Paperback Publication Date: 2004


My Brother's Farm: Reflections on Life, Farming, and the Pleasures of Food Author: Doug Jones ISBN-13: 9780399145025 - ISBN-10: 0399145028 Currently 3.8/5 Stars. 6 Book Type: Hardcover Publication Date: 1999


Second Helpings of Roast Chicken Author: Simon Hopkinson ISBN-13: 9781401323325 - ISBN-10: 1401323324 Currently 2.8/5 Stars. 3 Book Type: Hardcover Publication Date: 2008


Eating: A memoir Author: Jason Epstein ISBN-13: 9781400042968 - ISBN-10: 1400042968 Currently 2.5/5 Stars. 1 Book Type: Hardcover Publication Date: 2009


My Drunk Kitchen: A Guide to Eating, Drinking, & Going With Your Gut Author: Hannah Hart ISBN-13: 9780062293039 - ISBN-10: 0062293036 Currently 3.2/5 Stars. 7 Book Type: Hardcover Publication Date: 2014


Sandwich'd: My Life Between The Breads Author: Peter Roseman ISBN-13: 9780998861760 - ISBN-10: 0998861766 ? Book Type: Paperback Publication Date: 2018


Wine Food & Friends Author: Karen MacNeil ISBN-13: 9780848731229 - ISBN-10: 0848731220 Currently 4.5/5 Stars. 2 Book Type: Hardcover Publication Date: 2006


Cooking With 5 Ingredients Author: Barbara C. Jones ISBN-13: 9781931294102 - ISBN-10: 1931294100 Currently 3.5/5 Stars. 2 Book Type: Plastic Comb Publication Date: 2001


Dinner Party Disasters: True Stories of Culinary Catastrophe Author: Annaliese Soros, Roderick Mills ISBN-13: 9780810993365 - ISBN-10: 0810993368 Currently 3/5 Stars. 1 Book Type: Hardcover Publication Date: 2007


Bon Appetempt: A Coming-of-Age Story (with Recipes!) Author: Amelia Morris ISBN-13: 9781455549368 - ISBN-10: 1455549363 Currently 3.4/5 Stars. 5 Book Type: Hardcover Publication Date: 2015


Crazy in the Kitchen : Food, Feuds, and Forgiveness in an Italian American Family Author: Louise DeSalvo ISBN-13: 9781582342986 - ISBN-10: 1582342989 Currently 3.1/5 Stars. 4 Book Type: Hardcover Publication Date: 2004

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