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Encyclopedia of Live Foods
Encyclopedia of Live Foods
Author: Charles Masters
Written for aquarium folks to identify and culture their own live fish foods but would also be of value to Biologists studying stream/habitat ecosystems and to home schoolers. Some of the 19 chapters describe Hydra, Rotifers, Daphnia, Brine shrimp, Microworms, Tubiflex, Snails and slugs, Aquatic insects, Terrstrial flies, other insects and Tadpo...  more »
ISBN-13: 9780876660935
ISBN-10: 0876660936
Publication Date: 1975
Pages: 336
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Publisher: T.F.H. Publications
Book Type: Hardcover
Members Wishing: 1
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