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Edible Flowers: From Garden to Palate
Edible Flowers From Garden to Palate
Author: Cathy Wilkinson Barash
This nationally acclaimed gardening guide and cookbook showcases 280 recipes -- including some from chefs at top restaurants in the U.S. and Canada -- that use edible flowers. Edible Flowers also provides growing information for 67 flowering plants, with one chapter devoted to the 10 most popular edible flowers.
ISBN-13: 9781555912468
ISBN-10: 155591246X
Publication Date: 9/1995
Pages: 264
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Publisher: Fulcrum Publishing
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 3
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