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Earl Mindell's Food as Medicine
Earl Mindell's Food as Medicine
Author: Earl Mindell
There is Good Medicine in Your Kitchen!
 Earl Mindell's Food as Medicine clearly shows how common fruits, vegetables, grains, and fish can help you fight, prevent, or treat everything from acne to yeast infection to cardiovascular disease to osteoporosis. Check your kitchen for:
  • Cherries, ...  more » and strawberries, which may deactivate carcinogens

  • Parsley, licorice, cereal grains, and citric fruits -- they can protect against heart fisease and stroke by preventing clots

  • Salmon, halibut, and albacore tuna -- they lower cholesterol and are also useful in treatment of arthritis

  • Cabbage, broccoli, Brussel sprouts, and soy products, which are defenses against breast cancer

  • Apples and grapefruit -- known to protect against diabetes

From fighting aging to easing menopausal symptoms, Earl Mindell's Food as Medicine is your tutor as you learn to eat right and stay healthy.
ISBN-13: 9780684849072
ISBN-10: 0684849070
Publication Date: 1/21/1998
Pages: 400
Rating:
  • Currently 3/5 Stars.
 1
3 stars, based on 1 rating
Publisher: Fireside
Book Type: Paperback
Members Wishing: 0
Reviews: Amazon | Write a Review


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