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Dirt Candy: A Cookbook: Flavor-Forward Food from the Upstart New York City Vegetarian Restaurant
Dirt Candy A Cookbook FlavorForward Food from the Upstart New York City Vegetarian Restaurant
Author: Amanda Cohen, Ryan Dunlavey, Grady Hendrix
Amanda Cohen does not play by the rules. Her vegetable recipes are sophisticated and daring, beloved by omnivore, vegetarian, and vegan diners alike. Dirt Candy: A Cookbook shares the secrets to making her flavorful dishes -- from indulgent Stone-Ground Grits with Pickled Shiitakes and Tempura Poached Egg, to hearty Smoked ...  more »
ISBN-13: 9780307952172
ISBN-10: 0307952177
Publication Date: 8/21/2012
Pages: 224
Rating:
  • Currently 3/5 Stars.
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3 stars, based on 1 rating
Publisher: Clarkson Potter
Book Type: Paperback
Members Wishing: 3
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