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Di Pizza e Pizzerie: A Professional Guide to Pizza Making
Di Pizza e Pizzerie A Professional Guide to Pizza Making
Author: Dante, Daniela Barbieri
"Di Pizza e Pizzerie" is a guided tour inside the secrets of pizza making- and the challenging world of pizza business. A perfect blend of either art and technique, tradition and innovation, ancient practices and modern requirements. With practical suggestions on how to run your own pizza shop. — SPECIAL PRICE - FIRST MONTH PROMOTION — List price ...  more »
ISBN-13: 9781466356351
ISBN-10: 1466356359
Publication Date: 8/8/2012
Pages: 170
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Publisher: CreateSpace Independent Publishing Platform
Book Type: Paperback
Members Wishing: 0
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