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The Demiveg Cook Book
The Demiveg Cook Book
Author: David Scott
An introduction to this cookbook gives information on nutrition and diet which is further used to create meals which cut out red meat altogether, and also caters for the growing number of vegetarians who are now including fish and chicken in their diet. The author draws on the most imaginative aspects of Eastern cuisine to supplement his own rec...  more »
ISBN-13: 9780747500537
ISBN-10: 0747500533
Publication Date: 11/12/1987
Pages: 188
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Publisher: Bloomsbury Publishing PLC
Book Type: Hardcover
Members Wishing: 0
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