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Dead Man's Broth (Culinary Mysteries)
Dead Man's Broth - Culinary Mysteries
Author: Tim Hemlin
TOO MANY COOKS — Houston's culinary luminaries all know each other . . . much too well. Perry Stevens is the city's hot caterer. Magazine publisher Agnes Berryman dishes up the last word on cuisine. And the city's most celebrated kitchen artist is TV chef Sherwood Welles. Suddenly Welles is super-famous--now that he's been brutally murdered. When...  more »
ISBN-13: 9780345420022
ISBN-10: 0345420020
Publication Date: 11/2/1999
Pages: 304
Rating:
  • Currently 2.4/5 Stars.
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2.4 stars, based on 4 ratings
Publisher: Ballantine Books
Book Type: Paperback
Members Wishing: 0
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