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Dairy Farming
Dairy Farming
Author: Geoffrey Patterson
A history of dairy farming in Great Britain from the New Stone Age's taming of wild animals, to the making of butter in a churn, to pasteurization, to today's high speed bottling plants.
ISBN-13: 9780233975368
ISBN-10: 0233975365
Pages: 31
Reading Level: Ages 4-8
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Publisher: Andrea Deutsch
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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