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1000 results returned
Cleaving: A Story of Marriage, Meat, and Obsession
Cleaving: A Story of Marriage, Meat, and Obsession
Author: Julie Powell
ISBN-13: 9780316003360 - ISBN-10: 0316003360
  • Currently 2/5 Stars.
 46

Book Type: Hardcover
Publication Date:

Roasting in Hell's Kitchen: Temper Tantrums, F Words, and the Pursuit of Perfection
Roasting in Hell's Kitchen: Temper Tantrums, F Words, and the Pursuit of Perfection
Author: Gordon Ramsay
ISBN-13: 9780061191985 - ISBN-10: 0061191981
  • Currently 4/5 Stars.
 32

Book Type: Paperback
Publication Date:

Born Round: The Secret History of a Full-Time Eater
Born Round: The Secret History of a Full-Time Eater
Author: Frank Bruni
ISBN-13: 9781594202315 - ISBN-10: 1594202311
  • Currently 3.7/5 Stars.
 27

Book Type: Hardcover
Publication Date:

Trail of Crumbs: Hunger, Love, and the Search for Home
Trail of Crumbs: Hunger, Love, and the Search for Home
Author: Kim Sunee
ISBN-13: 9780446697903 - ISBN-10: 0446697907
  • Currently 3.1/5 Stars.
 17

Book Type: Paperback
Publication Date:

Cooking As Fast As I Can: A Chef's Story of Family, Food, and Forgiveness
Cooking As Fast As I Can: A Chef's Story of Family, Food, and Forgiveness
Author: Cat Cora
ISBN-13: 9781476766140 - ISBN-10: 1476766142
  • Currently 2.8/5 Stars.
 2

Book Type: Hardcover
Publication Date:
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Food: A Love Story
Food: A Love Story
Author: Jim Gaffigan
ISBN-13: 9780804140416 - ISBN-10: 0804140413
  • Currently 3.8/5 Stars.
 10

Book Type: Hardcover
Publication Date:

Slice Harvester: A Memoir in Pizza
Slice Harvester: A Memoir in Pizza
Author: Colin Atrophy Hagendorf
ISBN-13: 9781476790541 - ISBN-10: 147679054X
  • Currently 2/5 Stars.
 3

Book Type: Paperback
Publication Date:
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It Was Me All Along: A Memoir
It Was Me All Along: A Memoir
Author: Andie Mitchell
ISBN-13: 9780770433253 - ISBN-10: 0770433251
  • Currently 3.7/5 Stars.
 3

Book Type: Paperback
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Hay Fever: How Chasing a Dream on a Vermont Farm Changed My Life
Hay Fever: How Chasing a Dream on a Vermont Farm Changed My Life
Author: Angela Miller
ISBN-13: 9780470398333 - ISBN-10: 0470398337
  • Currently 3/5 Stars.
 8

Book Type: Hardcover
Publication Date:

Cork Dork: A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Taste
Cork Dork: A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Taste
Author: Bianca Bosker
ISBN-13: 9780143128090 - ISBN-10: 0143128094
  • Currently 4.4/5 Stars.
 4

Book Type: Paperback
Publication Date:

40 Chances: Finding Hope in a Hungry World
40 Chances: Finding Hope in a Hungry World
Author: Howard G Buffett
ISBN-13: 9781451687873 - ISBN-10: 1451687877
  • Currently 3.5/5 Stars.
 1

Book Type: Paperback
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Retail Price: $17.00
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Next Level Basic: The Definitive Basic Bitch Handbook
Next Level Basic: The Definitive Basic Bitch Handbook
Author: Stassi Schroeder
ISBN-13: 9781982112462 - ISBN-10: 1982112468
  • Currently 3.4/5 Stars.
 5

Book Type: Hardcover
Publication Date:

Cooked: From the Streets to the Stove, from Cocaine to Foie Gras (Audio CD) (Unabridged)
Cooked: From the Streets to the Stove, from Cocaine to Foie Gras (Audio CD) (Unabridged)
Author: Jeff Henderson
ISBN-13: 9781428144255 - ISBN-10: 1428144250
  • Currently 4.8/5 Stars.
 4

Book Type: Audio CD
Publication Date:
Audio books → 2 credits

The EveryGirl's Guide to Diet and Fitness: How I Learned to Eat Right, Dropped 40 Pounds, and Took Control of My Life-- And How You Can Too!
The EveryGirl's Guide to Diet and Fitness: How I Learned to Eat Right, Dropped 40 Pounds, and Took Control of My Life-- And How You Can Too!
Author: Maria Menounos
ISBN-13: 9780804177139 - ISBN-10: 0804177139
  • Currently 4/5 Stars.
 2

Book Type: Paperback
Publication Date:

Stir: My Broken Brain and the Meals That Brought Me Home
Stir: My Broken Brain and the Meals That Brought Me Home
Author: Jessica Fechtor
ISBN-13: 9781101983638 - ISBN-10: 1101983639
  • Currently 2.8/5 Stars.
 2

Book Type: Paperback
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Sandwich'd: My Life Between The Breads
Sandwich'd: My Life Between The Breads
Author: Peter Roseman
ISBN-13: 9780998861760 - ISBN-10: 0998861766
  ?

Book Type: Paperback
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Season to Taste: How I Lost My Sense of Smell and Found My Way
Season to Taste: How I Lost My Sense of Smell and Found My Way
Author: Molly Birnbaum
ISBN-13: 9780061915321 - ISBN-10: 0061915327
  • Currently 3.7/5 Stars.
 3

Book Type: Paperback
Publication Date:

The Soup Peddler's Slow & Difficult Soups: Recipes and Reveries
The Soup Peddler's Slow & Difficult Soups: Recipes and Reveries
Author: David Ansel, Liza Ferneyhough (Illustrator)
ISBN-13: 9781580086516 - ISBN-10: 1580086519
  • Currently 3.8/5 Stars.
 3

Book Type: Paperback
Publication Date:

Bon Appetempt: A Coming-of-Age Story (with Recipes!)
Bon Appetempt: A Coming-of-Age Story (with Recipes!)
Author: Amelia Morris
ISBN-13: 9781455549368 - ISBN-10: 1455549363
  • Currently 3.4/5 Stars.
 5

Book Type: Hardcover
Publication Date:

Save Room for Pie: Food Songs and Chewy Ruminations
Save Room for Pie: Food Songs and Chewy Ruminations
Author: Roy Blount
ISBN-13: 9780374175207 - ISBN-10: 0374175209
  ?

Book Type: Hardcover
Publication Date:
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Retail Price: $26.00
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Wellth: How I Learned to Build a Life, Not a Resume
Wellth: How I Learned to Build a Life, Not a Resume
Author: Jason Wachob
ISBN-13: 9781101904480 - ISBN-10: 1101904488
  • Currently 2.5/5 Stars.
 2

Book Type: Hardcover
Publication Date:

Food and the City: New York's Professional Chefs, Restaurateurs, Line Cooks, Street Vendors, and Purveyors Talk About What They Do and Why They Do It
Food and the City: New York's Professional Chefs, Restaurateurs, Line Cooks, Street Vendors, and Purveyors Talk About What They Do and Why They Do It
Author: Ina Yalof
ISBN-13: 9780399168925 - ISBN-10: 0399168923
  • Currently 4.2/5 Stars.
 3

Book Type: Hardcover
Publication Date:

In Memory of Bread: A Memoir
In Memory of Bread: A Memoir
Author: Paul Graham
ISBN-13: 9780804186872 - ISBN-10: 0804186871
  ?

Book Type: Hardcover
Publication Date:

All or Nothing: One Chef's Appetite for the Extreme
All or Nothing: One Chef's Appetite for the Extreme
Author: Jesse Schenker
ISBN-13: 9780062339300 - ISBN-10: 0062339303
  • Currently 3/5 Stars.
 2

Book Type: Hardcover
Publication Date:

Playing With Fire Raw Rare Well Done
Playing With Fire Raw Rare Well Done
ISBN-13: 9780007259885 - ISBN-10: 0007259883
  ?

Book Type: Paperback
1000 results returned