Creme Brulee Author:Sarah Lewis Delicious and sophisticated yet elegantly simple, crème brûlée deserves its status as one of the world's most famous desserts. Few can resist its delectable charms. This book presents 40 easy-to-make crème brûlée recipes to delight friends and family. For those who have never made a brûlée, careful, step-by-step instructions are provided. More e... more »xperienced cooks can turn right away to the more exotic flavour combinations, both sweet and savoury. From the classic to exciting new flavors, this book will turn any cook into a crème brulée pro.