This cookbook has savory recipes scaled for serving two, and sometimes one. Selections range from quick-to-the-table sandwiches to intimate little dinners. Approximate preparation and cooking time is included for each recipe. All recipes were developed and tested by Sunset's food editors. Included are soups, salads, sandwiches, meats poultry, seafood, eggs & cheese. Special features include chopstick soups, basic salad dressings, a sandwich breakfast, pate, a show-stopping Dutch Baby Pancake, desserts, and a metric chart.

Share/Like this Review?