This is a delightful book about growing up Jewish in the 50's and 60's with recipes of all the foods that were so important during that time. There is something that will touch all of us who grew up during those years.
Toni home permanents given by an Italian family friend and the Italian recipes to go with it. Get well food, when we got to stay home from school and get spoiled. Thanksgiving, summers at the beach and lathering up with baby oil to get more tan (hard to believe now). Skating on the pond in winter and potatoes over the fire.
This cookbook/memoire leads you through Lora Brody's growing up years, the early marriage years and the births of her children and all the wonderful foods that made these times special.
Toni home permanents given by an Italian family friend and the Italian recipes to go with it. Get well food, when we got to stay home from school and get spoiled. Thanksgiving, summers at the beach and lathering up with baby oil to get more tan (hard to believe now). Skating on the pond in winter and potatoes over the fire.
This cookbook/memoire leads you through Lora Brody's growing up years, the early marriage years and the births of her children and all the wonderful foods that made these times special.
Paula T. (Mothercup) reviewed Cooking With Memories: Recipes and Recollections on + 78 more book reviews
A glimpse into the past with wonderful food memories. An easy enjoyable book to read and enjoy. This book also contains many Jewish recipes.
