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Cooking à la Heart Cookbook : Delicious Heart Healthy Recipes to Reduce the Risk of Heart Disease and Stroke
Cooking la Heart Cookbook Delicious Heart Healthy Recipes to Reduce the Risk of Heart Disease and Stroke
Author: Linda Hachfeld, Betsy Eykyn
This great best seller is highly recommended by dietitians and physicians because it is simple, yet classic. Its a MUST for anyone who wants to eat well and cook savory and satisfying food without a lost of fuss. Over 430 recipes in 14 chapters are low in fat, cholesterol and controlled for sodium. Nutrient analysis and diabetic food exchanges a...  more »
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ISBN-13: 9780962047138
ISBN-10: 0962047139
Publication Date: 1/1/1992
Pages: 452
Edition: 2nd
Rating:
  • Currently 5/5 Stars.
 1
5 stars, based on 1 rating
Publisher: Appletree Press (MN)
Book Type: Paperback
Reviews: Member | Amazon | Write a Review
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 reviewed Cooking à la Heart Cookbook : Delicious Heart Healthy Recipes to Reduce the Risk of Heart Disease and Stroke on + 2 more book reviews
Lots of good recipes.
reviewed Cooking à la Heart Cookbook : Delicious Heart Healthy Recipes to Reduce the Risk of Heart Disease and Stroke on + 27 more book reviews
Healthy eating for anyone!


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