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Cooking for Good Health: Creative Recipes Without Added Fat, Sugar, or Salt
Cooking for Good Health Creative Recipes Without Added Fat Sugar or Salt
Author: Gloria Rose
Discusses the impact of the diet on diabetes, cancer, hypertension, heart disease, and arthritis, and suggests recipes for dishes low in fat, cholesterol, salt, and sugar.
ISBN-13: 9780895295774
ISBN-10: 0895295776
Publication Date: 10/1993
Pages: 377
Rating:
  • Currently 3.5/5 Stars.
 2
3.5 stars, based on 2 ratings
Publisher: Avery Pub Group
Book Type: Paperback
Members Wishing: 0
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