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Cooking with Flowers
Cooking with Flowers
Author:
Features 25 varieties of edible flowers, along with simple recipes for appetizers, salads, main dishes and desserts, as well as extra touches such as flower-flavoured vinegars and butters. The author also shows how to plant and grow your own edible varieties.
Author:
Features 25 varieties of edible flowers, along with simple recipes for appetizers, salads, main dishes and desserts, as well as extra touches such as flower-flavoured vinegars and butters. The author also shows how to plant and grow your own edible varieties.
ISBN-13: 9780706370508
ISBN-10: 0706370503
Publication Date: 8/8/1991
Pages: 128
Rating: ?
ISBN-10: 0706370503
Publication Date: 8/8/1991
Pages: 128
Rating: ?
0 stars, based on 0 rating
Publisher: Cassell Illustrated
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
Reviews: Amazon | Write a Review
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
Reviews: Amazon | Write a Review
Genres:
