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Cooking with Curtis: Easy, Everyday and Adventurous Recipes for the Home Cook
Cooking with Curtis Easy Everyday and Adventurous Recipes for the Home Cook
Author: Curtis Stone
Three steps to astonishing meals. Divided by season, Cooking with Curtis features such traditional ingredients as lamb, chocolate and rhubarb along with scallops, vanilla and even truffles. Professional chef Curtis Stone points out that his dishes are often chosen from a restaurant menu, but are rarely prepared at home. He selects...  more »
ISBN-13: 9781552858172
ISBN-10: 1552858170
Publication Date: 10/19/2006
Pages: 160
Rating:
  • Currently 3.8/5 Stars.
 2
3.8 stars, based on 2 ratings
Publisher: Whitecap Books
Book Type: Paperback
Members Wishing: 0
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