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The Cookin' Cajun Cooking School Cookbook
The Cookin' Cajun Cooking School Cookbook
Author: Lisette Verlander, Susan Murphy
Gumbo, jambalaya, crawfish, etouffee, beef brisket, Bananas Foster, Mississippi Mud Cake--these are Cajun and Creole delicacies that imbue the spirit of New Orleans. Now, creating mouthwatering Cajun and Creole dishes in your own kitchen is just pages away with the help of this popular cookbook. Traditional and contemporary recipes, tips, techni...  more »
ISBN-13: 9780879057848
ISBN-10: 087905784X
Publication Date: 4/21/2000
Pages: 96
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Publisher: Gibbs Smith Publishers
Book Type: Paperback
Members Wishing: 0
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