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The Complete Book of Food Counts
The Complete Book of Food Counts
Author: Corinne T. Netzer
Are you counting your calories, carbs, or fat grams? Boosting fiber or watching your sodium or cholesterol intake? Whatever your nutritional needs, this authoritative one-volume reference from Corinne T. Netzer, America's most trusted authority on the nutritional content of food, provides the latest, most accurate information on the largest ...  more »
ISBN-13: 9781567312133
ISBN-10: 1567312136
Publication Date: 3/1997
Pages: 770
Edition: 4th
Rating:
  • Currently 3/5 Stars.
 1

3 stars, based on 1 rating
Publisher: MJF Books
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
Reviews: Member | Amazon | Write a Review
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Fanwoman avatar reviewed The Complete Book of Food Counts on + 7 more book reviews
I had been hoping for a reliable book with fiber counts for everyday foods. While reviews and the book itself claim it includes fiber amounts, as often as not the fiber count is listed as "n.a." What counts they do give often conflict with other sources. Given it was the reason I got the book, I haven't found it particularly useful. My copy is an older copy, but the last time I looked at this book in the store a couple years ago, it didn't seem to have improved much on that account.
Bitzer avatar reviewed The Complete Book of Food Counts on + 95 more book reviews
Great reference book that gives counts of calories, carbs, protein, cholesterol, sodium, fat, and fiber.


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