Let me start by saying that I am not vegan, but I do try to reduce my consumption of meat and animal byproduct as much as possible. I have had the pleasure of trying Linda and Sara's recipes from the Compassionate Cuisine blog on the Catskill website and have loved everything I've tried. So when I heard they were releasing a cookbook, I HAD to preorder it.

Everything I've tried is phenomenal!The smoky three bean chili and dark vegan brownies are my personal favorites. Even my meat lover friends enjoy these dishes!

Great job, ladies! Can't wait for the next one.

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