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Collio: Fine Wines and Foods from Italy's North-East
Collio Fine Wines and Foods from Italy's NorthEast
Author: Carla Capalbo
The Collio is a small, crescent-shaped strip of land 80 miles northeast of Venice that borders on Slovenia. Thanks to its unique soil structure and microclimate, the Collio produces some of Italy?s top wine-making grapes and a slew of award-winning wines, including Tocai Friulano, Malvasia Istriana, and its specialty, Pinot Grigio. Filled with h...  more »
ISBN-13: 9781843680543
ISBN-10: 1843680548
Publication Date: 2/1/2010
Pages: 256
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Publisher: Pallas Athene
Book Type: Paperback
Members Wishing: 0
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