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The Coffee Book: Anatomy of an Industry from Crop to the Last Drop
The Coffee Book Anatomy of an Industry from Crop to the Last Drop
Author: Gregory Dicum, Nina Luttinger
An engaging, informative look at one of the most popular products in the world. Jammed full of facts, figures, cartoons, and commentary, The Coffee Book covers coffee from its first use in Ethiopia in the 6th century A.D. to the dramatic rise of Starbucks and other specialty retailers in the 1990s. Written with verve and filled with littl...  more »
ISBN-13: 9781565845084
ISBN-10: 1565845080
Publication Date: 5/1/1999
Pages: 196
Rating:
  • Currently 3/5 Stars.
 2
3 stars, based on 2 ratings
Publisher: New Press
Book Type: Paperback
Members Wishing: 1
Reviews: Amazon | Write a Review


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