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Club Cuisine: Cooking with a Master Chef
Club Cuisine Cooking with a Master Chef
Author: Edward G. Leonard, Ron Manville
Recipes and cooking tips from the kitchen of one of the country's most exclusive clubs — Club Cuisine is the new, stunningly visual cookbook featuring Certified Master Chef Edward Leonard's dynamic club fare. It presents more than 150 recipes that, until now, have typically only been enjoyed by privileged members of private clubs. Inside, you'll ...  more »
ISBN-13: 9780471741718
ISBN-10: 047174171X
Publication Date: 6/16/2006
Pages: 288
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Publisher: Wiley
Book Type: Hardcover
Members Wishing: 0
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