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Claudia Roden's Invitation to Mediterranean Cooking: 150 Vegetarian and Seafood Recipes
Claudia Roden's Invitation to Mediterranean Cooking 150 Vegetarian and Seafood Recipes
Author: Claudia Roden
As more and more people search for a healthy lifestyle and diet they are discovering the refreshingly simple cuisine of the Mediterranean. Depending on fresh produce, such as tomatoes, aubergines and garlic, combined with olive oil and herbs such basil, coriander and mint, the food of this region is exuberant, colourful and intensely beneficial ...  more »
ISBN-13: 9780330391696
ISBN-10: 0330391690
Publication Date: 4/12/2002
Pages: 288
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Publisher: Pan Books
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 1
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