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More Classic Italian Cooking
More Classic Italian Cooking
Author: Marcella Hazan, Marisabina Russo (Illustrator)
The author of Italian cooking has written a companion volume to The Classic Italian Cookbook. She traveled throughout Italy, writing down recipes & watching cooks work in farmhouse kitchens & villas, fisherman's huts & family trattorias. Adapted for American kitchens & featuring a section on homemade pasta & electric past...  more »
ISBN-13: 9780394498553
ISBN-10: 0394498550
Publication Date: 10/12/1978
Pages: 496
Rating:
  • Currently 4/5 Stars.
 2
4 stars, based on 2 ratings
Publisher: Knopf
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 1
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 reviewed More Classic Italian Cooking on + 75 more book reviews
Great book about food and its preparation. Very Italian and very thorough.


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