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Classic Curries (Good Cook's Collection)
Classic Curries - Good Cook's Collection
Author: Jody Vassallo, Quentin Bacon
The magic of Indian cooking lies in the unique blending of aromatic spices and herbs. This book shows how to make classic curries such as chicken tikkas, seafood kormas and vegetable masalas.
ISBN-13: 9781863431453
ISBN-10: 1863431454
Pages: 80
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Publisher: J B Fairfax Press Pty Ltd
Book Type: Paperback
Members Wishing: 0
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