The Cheesemaking Book Author:Paul Peacock Whether you plan to run your own dairy or to simply produce occasional brie for the family table, this book contains all the information you will need to guide you through the early tentative steps. It includes many recipes for both hard and soft cheese taking you through your first basic cheese as a foundation to encourage you to gain confidenc... more »e and experiment so that you can take your cheese making to whatever level you wish.« less